Your choice of one entrée $20 two entrees $26.  Meals are accompanied by two sides and dinner rolls. 

**Buffet is offered for 25 or more guests**

 You may add drinks and desserts for an extra charge. All beef items are cooked to medium, unless specified. 

Outside desserts are not permitted for booked parties per the Dept of Health

There is a $100 non-refundable charge for the room when booking the group

A 20% Gratuity will be added to checks for parties .

Pulled "Pot Roast" Beef

Smoked Ham

*Char - Grilled Chicken

*Broiled Cod

*Chicken Parm with Pasta

Baked Ziti with Meatballs

Sides

                 Asparagus  ~  Broccoli  ~  Baby Baked Potatoes  ~  Mashed Potatoes

 Roasted Red Bliss Potatoes (seasoned w/rosemary & garlic)

Wild Rice Pilaf       Corn     Green Beans

 Vegetable Medley (chef's choice)

             Tossed Salad          

Add: Fresh Cut Fries $4   Onion Rings  $5 per person

Salad Dressings: Raspberryy Walnut Vinaigrette (house), French, Ranch, Italian, Honey Mustard, Oil & Vinegar, 1,000 Island, Blue Cheese

This Menu Available Daily, until 3pm

*consuming raw or undercooked meats, poulty or shellfish or eggs may increase your risk of food borne illness.