Your choice of two entrees. Each selection comes with your choice of two sides, dinner rolls, and a tossed salad bowl with dressing assortment.
**Buffet is offered for 25 or more guests**
All beef items are cooked to medium unless otherwise specified. You may add drinks and desserts for an additional charge.
A 20% gratuity will be added to checks for parties.
MENU A: $25
*Sliced Roast Beef
*Grilled Chicken Breast
MENU B: $31
*Shrimp & Scallop Scampi
*Chicken & Broccoli Alfredo
MENU C: $42
*Chicken Chesapeake (topped w/crab meat & old bay cream sauce)
*Crab Cake (1 per person)
Asparagus Broccoli Baked Potatoes
Snap Peas Corn Brussel Sprouts
Rice Pilaf Green Beans Mashed Potatoes
Vegetable Medley (chef's choice)
Roasted Red Bliss Potatoes (seasoned with rosemary and garlic)
*Consuming raw or undercooked meats, poulty, seafood, shellfish, or eggs may increase your risk of food borne illness.
Prices subject to change.
SEE HOLIDAY HOURS BELOW
Open Tuesday thru Saturday
Serving from 11:30am to 9:00pm
CLOSED CHRISTMAS EVE
OPEN NEW YEAR'S EVE!
Please call for a reservation.
Phone: (717) 865-2584
Email: Reservations are preferred by phone. Owner does not always get e-mail in time for your request. Thank you
Harper's Tavern Gift Certificates are valid any day. However discounted gift certificates can not be honored on holidays. Thank you
Tuesday - Pasta Night
Wednesday - Ribs & Wings
Thursday - Steak Night
Friday & Saturday - Prime Rib